• RAISIN AND FRUIT TOAST

  6

• TOASTED BANANA BREAD

  6

• TOASTS

  Sourdough / Turkish / Multigrain / Wholemeal / Gluten Free

  Served with choice of jam, marmalade, honey, vegemite or peanut butter6

• HOT CRIOSSANTS

  Jam & Butter7

  Cheese7

  Double smoked ham, cheese & Roma tomato12

• SEASONAL FRUIT PLATE

  18

• AVOCADO STACK

  Smashed avocado on sourdough topped with feta, cherry tomato and drizzled with balsamic glaze

  16

• OVEN ROASTED GRANOLA

  Roasted oats s/w Greek yogurt topped with fresh strawberries and honey

  14

• EGGS ON TOAST

  Fried, scrambled or poached w roquette, roasted tomato, sourdough toast, butter

  12

• VEGETARIAN BREAKY

  Mushrooms, roasted tomato, sautéed baby spinach, avocado, 2 poached eggs & hollandaise sauce s/w Sourdough

  20

• IRONWOOD GRANDE

  Your style of eggs, bacon, sautéed mushrooms, spicy sausage, roasted tomato and hash browns s/w sourdough

  22

• DUKKAH STACK

  2 fried eggs with Bacon, Feta, Dukkah spice, drizzled with Honey on sourdough, finished with roasted tomato & mint

  20

• EGGS BENEDICT

  2 poached eggs served with roquette, crispy bacon & avocado topped with hollandaise sauce and roasted tomato

  18

• HALOUMI BLT

  Grilled haloumi served on toasted Turkish bread with bacon, Roman tomato, mixed leaves and lemon zest aioli

  16

• DOUBLE BACON & EGGS ROLL

  2 Eggs, 2 rashes bacon on large Turkish bread with cheese & BBQ sauce

  16

• MUSHROOMS HALOUMI STACK

  Served on roquette with grilled haloumi cheese, caramelized onion, roasted tomato & sourdough toast

  18

• BAKED EGGS GREEK STYLE

  Baked Scrambled eggs with tomato salsa, basil and feta cheese s/w Sourdough toast & roasted tomato

  22

• OMELETTES

  All served with toasted sourdough. Egg whites only extra 4

• LORRAINE OMELETTE

  Double smoked ham, cheese, tomato, baby spinach

  16

• EXOTIC MUSHROOMS OMELETTE

  Tomato, basil pesto & cheese

  16

• SMOKED SALMON OMELETTE

  Smoked salmon, dill & sour cream

  18

• FRENCH TOAST

  French brioche s/w maple syrup and mix berry compote (add bacon 5)

  14

• PANCAKES / BELGIAN WAFFLES

  (All served w maple syrup and vanilla ice cream)

  Nutella and roasted nuts

  Mixed Berry compote

  Fresh Strawberries chocolate fudge sauce16

• EXTRAS

  Bacon 5 / Sausage 5 / Mushrooms 5 / Potato Hash Browns 4 / Avocado 4 / Sautéed spinach 4 / Grilled Haloumi cheese 7 / Smoked Salmon 7

MEZZEDES (STARTERS)

• CRISPY TEMPURA BABY ZUCCHINI FLOWERS

  Stuffed w Ricotta, parmesan, mint and mild chili s/w lemon aioli

  23

• SPANAKOPITA

  Our Greek savory pastry swirls filled with spinach, herbs and feta cheese

  14

• MEZE GRECO

  Hot and cold mezze, Greek dips, olives, haloumi, calamari, pickled vegies and more s /w grilled pita bread

  23

• HALOUMI PEPPERED FIGS SAGANAKI

  Haloumi cheese grilled s/w peppered figs and honey balsamic glaze (GF)

  18

• CALAMARI MEZE

  Tender calamari in garlic, cracked pepper, sea salt, & parsley s/w roquette, lemon & lemon zest aioli

  18

• SAGANAKI PRAWNS

  Ocean fresh king prawns, garlic, red onion, capsicum, olives, cherry tomato, fresh herbs, feta cheese s/w pita bread

  24

• GREEK DIPS TRIO

  3 Greek dips s/w warm pita bread

  14

• POTATO CHIPS EL GRECO

  Crumbled feta, ex virgin olive oil, sea salt, and oregano

  12

• WARM GRILLED PITA BREAD

  Drizzled with extra virgin olive oil, oregano

  5

SALADS

• GREEK SALAD

  Cherry & Roma tomatoes, capsicum, red onion, cucumber, olives & feta w oregano and olive oil lemon dressing (GF)

  16

• TUNA NICOISE SALAD

  Green beans, roasted chad potatoes, eggs, olives, tomatoes, tuna and baby cos s/w citrus dressing (GF)

  19

• GREEK STYLE LENTIL SALAD

  Lentils with roasted peppers, cherry tomatoes, Spanish onion, olives, feta and fresh herbs vinaigrette (GF)

  20

• QUINOA ROASTED PUMPKIN SALAD

  Quinoa, mix green leaves, rocket, pumpkin seeds, almond flakes basil and lemon dressing (GF)

  20

• ROASTED BEETROOT SALAD

  Wood fired roasted beetroot s/w baby Spinach, rocket, snow pea, goat’s feta, hazelnuts and hazelnut dressing (GF)

  20

• KALE ROASTED SWEET POTATO SALAD

  Fresh kale s/w roasted sweet potato, pine nuts, avocado and olive oil lemon dressing (GF)

  20

• EXTRAS WITH ANY SALAD

  Char grilled chicken tenderloins 7 / Grilled Haloumi 7 / Smoked salmon 7 / Grilled calamari 7 / Grilled salmon 10

PASTA

• HOMEMADE GNOCCHI DI PATATE

  Gorgonzola Cream Sauce w Baby Spinach and shaved Grana Pandano

  26

• KAVOURO-MAKARONADA

  Sea fresh crabmeat spaghetti with basil, chilli, garlic, parsley, cherry tomatoes, shallots & ex virgin olive oil

  35

• PENNE ALL BOLOGNESE

  Penne with our rich Angus beef ragout

  22

• LINGUINE PROVENCIALE

  Mushrooms, ex vir olive oil, chillies, thyme, garlic, cherry tomatoes, baby spinach, olives, mint and feta

  22

• SPAGHETTI PESCATORA

  Prawns, barramundi fillet, calamari, scallops & mussels w chilli, cherry tomatoes, garlic, shallots tomato salsa

  32

• LINGUINE GAMBERETTI

  Ocean fresh King prawns, ex vir olive oil, cherry tomatoes, baby spinach, shallots, garlic, chilli and olives

  32

• SPAGHETTI SANTORINI

  Sea fresh balmain bug meat spaghetti with basil, chilli, garlic, parsley, cherry tomatoes, shallots & ex virgin olive oil

  37

SEAFOOD

• FISH & CHIPS

  Tempura wild caught barramundi fillets, served with homemade tartar sauce, chips and salad

  26

• GREEK STYLE CALAMARI

  Tender calamari in garlic, sea salt, cracked pepper and parsley s/w lemon zest aioli, salad and chips

  26

• BARRAMUNDI MEUNIERE

  Grilled wild caught barramundi fillet s/w mash potato, sauté spinach & lemon meunière sauce (GF)

  32

• CRISPY SKIN SALMON

  Served with Tarragon infused kipfler potatoes, green beans, and roasted cherry tomatoes w citrus dressing

  34

• GRILLED MIX SEAFOOD PLATTER (FOR 2)

  Market fresh ocean prawns, scallops on the shell, tender calamari, NZ mussels, barramundi fillet and tempura soft shell crab s/w lemon wedges, tartar aioli & chips

  59

WOOD FIRED SLOW ROASTS

• LAMB LEMONATO

  Slow roasted lemon lamb rump s/w roasted veggies & lemon oregano jus (GF)

  32

• LAMB KLEFTIKO

  Slow roasted lamb rump s/w potato mash and red wine rosemary jus

  32

• STICKY HONEY PORK BELLY

  Slow roasted w spices and honey s/w mash, sautéed spinach, green apple compote and honey jus

  32

BURGERS

• FREE RANGE CHICKEN TENDERLOINS BURGER

  Served w iceberg lettuce Roma tomatoes, avocado, cheese, chilli jam & chips

  20

• ANGUS BEEF BURGER

  100% pure Angus beef, bacon, cheddar cheese, tomato relish, Roma tomatoes, beetroot, iceberg lettuce & chips

  20

• HALOUMI BLT

  Grilled haloumi served on Turkish with bacon, Roman tomato, mixed leaves lemon zest aioli served with chips

  20

• GREEK STREET FOOD LAMB GYROS

  Slow roasted lamb rump wrapped in warm pita bread with tzatziki, tomato, Spanish onion, rocket s/w chips

  20

• CHICKEN GYROS

  Free range chicken tenderloins chargrilled, wrapped in warm pita bread, pesto aioli, avocado, mix leaves s/w chips

  20

CHAR GRILLED MEATS

• EYE FILLET TENDERLOIN 250m

  (Organic Greenham Tasmania Cape Grim natural beef pasture fed HGP free) Served w creamy mash, glazed baby carrots, wilted spinach and caramelized onion with pesto herb butter (GF)

  39

• LAMB RUMP SOUVLAKI (GREEK STYLE SKEWERS)

  Served with chips, Greek salad, tzatziki and grilled pita bread

  32

• FREE RANGE CHICKEN TENDERLOINS SOUVLAKI

  Served with chips, Greek salad, tzatziki and grilled pita bread

  28

• CHAR GRILLED JINDI CREEK LAMB CUTLETS

  Marinated Greek style s/w chips, garden salad and tzatziki

  33

• MIXED CHAR GRILLED MEATS PLATER (FOR 2)

  Lamb cutlet, rib eye fillet strip, chorizo, free range chicken and lamb souvlaki s/w chips, salad, tzatziki & pita bread

  59

MEZZEDES (STARTERS)

• CRISPY TEMPURA BABY ZUCCHINI FLOWERS

  Stuffed w Ricotta, parmesan, mint and mild chili s/w lemon aioli

  23

• SPANAKOPITA

  Our Greek savory pastry swirls filled with spinach, herbs and feta cheese

  14

• MEZE GRECO

  Hot and cold mezze, Greek dips, olives, haloumi, calamari, pickled vegies and more s /w grilled pita bread

  23

• SAGANAKI PRAWNS

  Ocean fresh king prawns, garlic, red onion, capsicum, olives, cherry tomato, fresh herbs, feta cheese s/w pita bread

  24

• HALOUMI PEPPERED FIGS SAGANAKI

  Haloumi cheese grilled s/w peppered figs and honey balsamic glaze (GF)

  18

• CALAMARI MEZE

  Tender calamari in garlic, cracked pepper, sea salt, & parsley s/w roquette, lemon & lemon zest aioli

  18

• GREEK DIPS TRIO

  3 Greek dips s/w warm pita bread

  14

• POTATO CHIPS EL GRECO

  Crumbled feta, ex virgin olive oil, sea salt, and oregano

  12

• SUPER CRUNCH POTATO CHIPS

  9

• WARM GRILLED PITA BREAD

  Drizzled with extra virgin olive oil, oregano

  5

SALADS

• GREEK SALAD

  Cherry & Roma tomatoes, capsicum, red onion, cucumber, olives & feta w oregano and olive oil lemon dressing (GF)

  16

• TUNA NICOISE SALAD

  Green beans, roasted chad potatoes, eggs, olives, tomatoes, tuna and baby cos s/w citrus dressing (GF)

  19

• GREEK STYLE LENTIL SALAD

  Lentils with roasted peppers, cherry tomatoes, Spanish onion, olives, feta and fresh herbs vinaigrette (GF)

  20

• QUINOA ROASTED PUMPKIN SALAD

  Quinoa, mix green leaves, rocket, pumpkin seeds, almond flakes basil and lemon dressing (GF)

  20

• ROASTED BEETROOT SALAD

  Wood fired roasted beetroot s/w baby Spinach, rocket, snow pea, goat’s feta, hazelnuts and hazelnut dressing (GF)

  20

• KALE ROASTED SWEET POTATO SALAD

  Fresh kale s/w roasted sweet potato, pine nuts, avocado and olive oil lemon dressing (GF)

  20

• EXTRAS WITH ANY SALAD

  Char grilled chicken tenderloins 7 / Grilled Haloumi 7 / Smoked salmon 7 / Grilled calamari 7 / $10 extra for market fresh grilled salmon

PASTA

• HOMEMADE GNOCCHI DI PATATE

  Gorgonzola Cream Sauce w Baby Spinach and shaved Grana Pandano

  26

• KAVOURO-MAKARONADA

  Sea fresh crabmeat spaghetti with basil, chilli, garlic, parsley, cherry tomatoes, shallots & ex virgin olive oil

  35

• PENNE ALL BOLOGNESE

  Penne with our rich Angus beef ragout

  22

• LINGUINE PROVENCIALE

  Mushrooms, ex vir olive oil, chillies, thyme, garlic, cherry tomatoes, baby spinach, olives, mint and feta

  22

• SPAGHETTI PESCATORA

  Prawns, barramundi fillet, calamari, scallops & mussels w chilli, cherry tomatoes, garlic, shallots tomato salsa

  32

• LINGUINE GAMBERETTI

  Ocean fresh King prawns, ex vir olive oil, cherry tomatoes, baby spinach, shallots, garlic, chilli and olives

  32

• SPAGHETTI SANTORINI

  Sea fresh balmain bug meat spaghetti with basil, chilli, garlic, parsley, cherry tomatoes, shallots & ex virgin olive oil

  37

SEAFOOD

• FISH & CHIPS

  Tempura wild caught barramundi fillets, served with homemade tartar sauce, chips and salad

  26

• GREEK STYLE CALAMARI

  Tender calamari in garlic, sea salt, cracked pepper and parsley s/w lemon zest aioli, salad and chips

  26

• BARRAMUNDI MEUNIERE

  Grilled wild caught barramundi fillet s/w mash potato, sauté spinach & lemon meunière sauce (GF)

  32

• CRISPY SKIN SALMON

  Served with Tarragon infused kipfler potatoes, green beans, and roasted cherry tomatoes w citrus dressing

  34

• GRILLED MIX SEAFOOD PLATTER (FOR 2)

  Market fresh ocean prawns, scallops on the shell, tender calamari, NZ mussels, barramundi fillet and tempura soft shell crab s/w lemon wedges, tartar aioli & chips

  59

WOOD FIRED SLOW ROASTS

• LAMB LEMONATO

  Slow roasted lemon lamb rump s/w roasted veggies & lemon oregano jus (GF)

  32

• LAMB KLEFTIKO

  Slow roasted lamb rump s/w potato mash and red wine rosemary jus

  32

• STICKY HONEY PORK BELLY

  Slow roasted w spices and honey s/w mash, sautéed spinach, green apple compote and honey jus

  32

CHAR GRILLED MEATS

• EYE FILLET TENDERLOIN 250m

  (Organic Greenham Tasmania Cape Grim natural beef pasture fed HGP free) Served w creamy mash, glazed baby carrots, wilted spinach and caramelized onion with pesto herb butter (GF)

  39

• LAMB RUMP SOUVLAKI (GREEK STYLE SKEWERS)

  Served with chips, Greek salad, tzatziki and grilled pita bread

  32

• FREE RANGE CHICKEN TENDERLOINS SOUVLAKI

  Served with chips, Greek salad, tzatziki and grilled pita bread

  28

• CHAR GRILLED JINDI CREEK LAMB CUTLETS

  Marinated Greek style s/w chips, garden salad and tzatziki

  33

• MIXED CHAR GRILLED MEATS PLATER (FOR 2)

  Lamb cutlet, rib eye fillet strip, chorizo, free range chicken and lamb souvlaki s/w chips, salad, tzatziki & pita bread

  59

CRUST

• GARLIC PIZZA CRUST

  Wood fired pizza crust with ex virgin olive oil, garlic & oregano (add cheese $2)

  16

• CALZONE

  Mozzarella, double smoked leg ham, sautéed mushrooms topped with salsa, s/w parmesan rocket salad

  27

ROSSA

(All with San Marzano Tomato base & fior di latte mozzarella)

• MARGHERITA

  The classic: Buffalo mozzarella, basil and ex virgin olive oil

  20

• NAPOLETANA

  The classic: Anchovies, black olives, basil capers and oregano

  22

• DIAVOLA

  The classic: Hot salami cacciatori, olives, chili and basil

  22

• CAPRICCIOSA

  The classic: Mushrooms, double smoked ham, artichokes, olives and basil

  22

• ANANA

  Double smoked ham and pineapple

  22

• SPANIOLO

  Chorizo sausage, Spanish onion, roasted potato, garlic and chilli

  24

• RUSTICA

  Salami cacciatori, double smoked ham, Italian pork sausage, pancetta and basil

  25

• VEGETARIANA

  Wood fired eggplant, zucchini, roasted capsicum, baby spinach, cherry tomatoes, basil & ex virgin olive oil

  24

• MEDITERANIAN SPICY CHICKEN

  Free range chicken, capsicum, onion and BBQ Salsa

  25

• CHAR GRILLED LAMB PIZZA

  Char grilled lamb w rosemary, Spanish onion, cherry tomatoes and feta

  28

• MELANZANE & GAMBERI

  Green prawns, wood fired eggplant, basil pesto drops, parmesan & basil leaves

  25

• FRUITTI DI MARE

  Green prawns, scallops, calamari, NZ mussels, cherry tomatoes, garlic, parsley & ex virgin olive oil

  28

WOOD FIRED PIZZA BIANCA

(All Bianca pizzas with fior di latte mozzarella, white base no tomato salsa)

• PATATE e SALSICCIA

  Wood fired potatoes, & Italian pork sausage, garlic rosemary, ex virgin olive oil

  22

• PROSCIUTTO

  San Danielle prosciutto, parmesan, rocket, extra virgin olive oil, basil

  24

• 4 FORMAGGI

  Mozzarella di buffalo, sweet gorgonzola, fior di latte and parmesan

  24

• NUTELLA CALZONE PIZZA

  Folded pizza stuffed with Nutella topped with strawberries

  18

• IN HOUSE ROASTED COFFEE

  Café Latte, Piccolo Latte, Cappuccino, Flat White, Long Black, Hot Chocolate

  Reg 4 Lrg 4.70

• Doppio, Doppio Ristretto

  3.70

• Ristretto, Espresso, Macchiato

  3

• Affogato

  8.5

• Affogato Amaretto

  14

• Baby Cino with marshmallow

  $1

• Mocha

  Reg 4.70 Lrg 5.60

• Latte Di Lusso (Caramel, Vanilla or Hazelnut)

  Reg 4.70 Lrg 5.40

• Extras: Almond, Soy, Decaf, Syrups, Coffee Shot

  0.70

• HOT DECADENT LATTES

  Chai Latte, Coco Mocha Nut, White Chocolate Symphony

  Reg 4 Lrg 4.70

• GREEK COFFEE

  Glykós (sweet) / Métrios (medium) / Skétos (no sugar)

  5

• LOOSE LEAF TEA

  Chamomile Organic, Peppermint Organic, Japanese Green Tea, English Breakfast Superior, Turkish Apple, French Earl Grey Blue Flowers, Ginger Kiss (Herbal Infusion)

  5

• LIQUEUR COFFEE

  Café Orange with Cointreau / Roman with Galliano / Irish with Whiskey / Mexican with Kahlua / Jamaican with Tia Maria / French with Brandy / Café Crème with Baileys / Italian with Amaretto / The Greek Godfather - Double Ristretto with Metaxas 7 Star

  12

• ICED DECADENT BEVERAGES

  (All with ice-cream or fresh cream)

  Iced Coffee / Iced Chocolate / Iced Mocha / Iced Chai Latte7.50

• MILKSHAKES

  Chocolate, Vanilla, Strawberry, Caramel, Banana

  7 (KIDS 5)

• FRESHLY SQUEEZED JUICES

  Green Apple, Orange, Pineapple, Carrot, Celery, Watermelon or any combination7

  (Add Ginger, Mint, Beetroot extra 0.50)

• SMOOTHIES & CRUSHIES

  Morning Starter: Strawberries, banana, muesli, honey, milk, ice cream

  Pineapple Crush: Pineapple, orange juice, ice pineapple sorbet

  Citrus ice Crush: Orange Juice, lemon juice, ice, lemon sorbet

  Banana Silk: Fresh Banana, honey, milk, vanilla ice cream

  Berry Calmer: Mix berries, apple juice, banana, ice cream

  Mango Blast: Mango, banana, orange juice, mango sorbet8

• SAN PELLEGRINO SPARKLING WATER

  750mL

  9

• AQUA PANNA STILL WATER

  500ml

  7

• ORIGINAL SPRING STILL WATER

  600ml

  3

• SAN PELLEGRINO

  Chinotto / Aranciata Rossa / Limonata

  5

• SOFT DRINKS

  Diet Coke / Coke Zero / Coke / Lemonade / Sunkist Orange / Lemon Squash

  5

DESSERTS

• CAKES

  (Served with cream or ice cream)

  Crème Brûlée Vanilla bean infused

  Ironwood espresso tiramisu

  Blackberry cheesecake

  Belgian Chocolate Mousse

  Chocolate Mud Cake

  Carrot and walnut cake

  Sticky Date Pudding s/w caramel fudge sauce

  Fresh Strawberries s/w vanilla ice cream or fresh cream12

  Please ask our friendly wait staff for our full selection of cakes, sweets and pastries.

• PANCAKES / BELGIAN WAFFLES

  (All served w maple syrup and vanilla ice cream)

  Belgian chocolate fudge sauce

  Nutella and roasted nuts

  Apple and cinnamon compote w maple syrup

  Mixed Berry compote

  Banana and Caramel fudge sauce

  Fresh Strawberries and Belgian chocolate fudge sauce16

CHILDRENS MENU

• All $15 (under 12 years)

• Soft drink & ice cream w chocolate or caramel topping included

• FISH & CHIPS

• GRILLED CHICKEN TENDERLOINS & CHIPS

• CHEESE BURGER w CHIPS

• BEEF BURGER w CHIPS

• PASTA PENNE BOLOGNAISE or PENNE NAPOLITANA

• MARGHERITA PIZZA

  (available all day weekends and dinner only week days)

• SIDES

  Super crunch potato chips / Seasonal veggies / Garden salad /Zucchini zatar

• POTATO CHIPS EL GRECO

  crumbled feta, ex virgin olive oil, sea salt, oregano

• SPICY POTATO WEDGES

  w sweet chilli sauce & sour cream

SPARKLING

• Brut NV Trentham

  Murray Darling NSW

  7 / 38

• Prosecco NV La Zona

  King Valley VIC

  8.5 / 46

• French Sparkling NV Joseph Cattin

  Alsace France

  56

WHITE

• Sauvignon Blanc 2016 Vidal

  Marlborough NZ

  7.5 / 42

• Sauvignon Blanc 2016 Villa Maria

  Marlborough NZ

  8.5 / 46

• Pinot Grigio 2016 Chain of Ponds

  Adelaide Hills SA

  8 / 43

• Pinot Gris 2016 Spy Valley

  Marlborough NZ

  12 / 54

• Riesling 2016 Kilikanoon

  Clare Valley SA

  10 / 52

• Henschke 2015 Tillys White Blend

  Barossa Valley SA

  8.5 / 46

• Chardonnay 2016 Allandale

  Orange NSW

  11 / 54

• Chardonnay 2013 Flowstone

  Margaret River WA

  65

ROSÉ

• Rose 2015 Rose de Loire

  Loire Valley France

  10 / 55

• Rose 2015 3 Drops

  Mount Barker WA

  10 / 55

RED

• Merlot 2015 Wine Knot

  Barossa SA

  7.5 / 42

• Shiraz 2015 Thomas Goss

  McLaren Vale SA

  8.5 / 46

• Shiraz 2015 Rolf Binder

  Barossa SA

  10 / 52

• Pinot Noir 2016 Yarra Glen

  Yarra Valley VIC

  11 / 54

• Pinot Noir 2013 Wooing Tree Beetle Juice

  Central Otago NZ

  14 / 65

• Cotes du Rhone 2015 Lunar Apoge

  Rhone Valley France

  11 / 55

• Cabernet Sauvignon 2013 Zema Estate

  Coonawara SA

  65

BEERS

• Knappstein Lager Clare Valley AUS

  9

• Corona MEX

  8.5

• Mythos GRE

  9

• James Boags Premium Lager AUS

  8.5

• Peroni ITA

  8.5

• Pure Blonde AUS

  9

• Asahi JAP

  9

• Strongbow Apple Cider AUS

  9

SPIRITS

• SPIRITS

  Gordon’s London Dry Gin

  Bombay Sapphire London Dry Gin

  Bacardi Superior White Rum

  Southern Comfort

  Scotch Dewar’s

  Bourbon Jim Beam

  Canadian Club Whisky

  Inner circle Rum

  Mount Gay Rum10.5

• SPIRITS DE-LUXE

  Vodka Grey Goose

  Vodka Belvedere

  Tanqueray

  Johnnie Walker Double Black

  Chivas Regal Scotch

  Jack Daniel Tennessee Whiskey

  Wild Turkey Bourbon

  Maker's Mark Kentucky Bourbon

  John Jameson

  Metaxas 7 Stars

  Maker's 46 Kentucky Bourbon12

• DIGESTIVE

  Ouzo / Chambord /Amaretto /Averna / Limoncello / Mastiha

  9

• APERITIF

  Pimms / Campari / Aperol / Pernot / Martini Rosso / Martini Bianco Dry

  9

• LIQUERS

  Amaretto / Baileys / Cointreau / Chambord / Dom Benedictine / Drambuie / Frangelico / Tia Maria / Kahlua / Malibu / Sambuca Romano / Opal Nero Black / Galliano/ Irish Cream

  9